Everything about food, from matching food and wine to recipes, techniques and trends.
Moderators: Jenise, David M. Bueker, Robin Garr
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- Steak: Wine vs Beer
by Ed Novak » Sun Mar 03, 2013 8:23 pm
- 8 Replies
- 508 Views
- Last post by Lou Kessler
Tue Mar 05, 2013 10:22 pm
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- Harold McGee on aging canned goods
by Mike Filigenzi » Mon Mar 04, 2013 4:18 pm
- 2 Replies
- 314 Views
- Last post by Mike Bowlin
Mon Mar 04, 2013 11:49 pm
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- RCP: Cook's Country Individual Apple Dumplings
by Jenise » Sun Mar 03, 2013 2:05 pm
- 2 Replies
- 365 Views
- Last post by Jenise
Sun Mar 03, 2013 6:12 pm
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- Last night's dinner - or how to eat chicken yet again
by David M. Bueker » Tue Feb 26, 2013 10:27 am
- 13 Replies
- 678 Views
- Last post by Mike Filigenzi
Sun Mar 03, 2013 5:48 pm
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- RCP: Wine/apple/herb oven-fried chicken
by Jenise » Sat Mar 02, 2013 10:19 pm
- 5 Replies
- 345 Views
- Last post by Mike Filigenzi
Sun Mar 03, 2013 4:38 pm
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- "Updated midwestern classics": what does that conjure up?
by Jenise » Mon Feb 18, 2013 1:48 pm
- 20 Replies
- 901 Views
- Last post by GeoCWeyer
Sun Mar 03, 2013 1:38 pm
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- Keeping Le Creuset looking good
by Karen/NoCA » Fri Mar 01, 2013 3:32 pm
- 11 Replies
- 544 Views
- Last post by Drew Hall
Sun Mar 03, 2013 4:39 am
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- What they tried to feed me today
by Mike Filigenzi » Thu Feb 14, 2013 12:46 am
- 51 Replies
- 2146 Views
- Last post by Mark Lipton
Sat Mar 02, 2013 8:22 pm
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- Does anyone know what kind of knife Giada has been using
by Karen/NoCA » Tue Feb 26, 2013 7:18 pm
- 17 Replies
- 686 Views
- Last post by Jenise
Sat Mar 02, 2013 1:25 pm
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- Guess we don't drink much rum--frugality alert
by Redwinger » Fri Mar 01, 2013 4:40 pm
- 4 Replies
- 315 Views
- Last post by Howie Hart
Fri Mar 01, 2013 9:07 pm
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- Do you own a microwave?
by Bill Hooper » Tue Feb 26, 2013 4:39 pm
- 29 Replies
- 930 Views
- Last post by Mike Filigenzi
Fri Mar 01, 2013 6:32 pm
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- Coq au Vin
by Drew Hall » Fri Feb 15, 2013 9:51 pm
- 8 Replies
- 567 Views
- Last post by David Creighton
Thu Feb 28, 2013 3:49 pm
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- Novice Cook Needs Help
by Dan Smothergill » Tue Feb 26, 2013 4:23 pm
- 10 Replies
- 404 Views
- Last post by David Creighton
Wed Feb 27, 2013 7:59 pm
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- What wine with dukkah-crusted halibut?
by Doug Surplus » Fri Feb 22, 2013 8:12 pm
- 6 Replies
- 357 Views
- Last post by Bill Spohn
Wed Feb 27, 2013 2:01 pm
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- Best 101 restraunts in America
by Karen/NoCA » Thu Feb 21, 2013 5:21 pm
- 12 Replies
- 554 Views
- Last post by Salil
Sun Feb 24, 2013 12:54 am
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- Shad Roe
by Frank Deis » Fri Feb 22, 2013 1:15 am
- 6 Replies
- 352 Views
- Last post by Dale Williams
Sun Feb 24, 2013 12:34 am
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- Need help on an Irish Theme Dinner
by Redwinger » Sun Feb 17, 2013 11:56 am
- 18 Replies
- 887 Views
- Last post by Frank Deis
Thu Feb 21, 2013 4:39 pm
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- First, cook a pound of bacon
by David M. Bueker » Mon Feb 18, 2013 2:17 pm
- 10 Replies
- 543 Views
- Last post by David M. Bueker
Wed Feb 20, 2013 10:23 pm
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- Beef Wellington
by Gary Bobier » Sun Feb 17, 2013 6:46 am
- 6 Replies
- 510 Views
- Last post by Bill Spohn
Wed Feb 20, 2013 6:07 pm
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- Worst eggplant parmesan EVER
by Jenise » Sun Feb 17, 2013 3:41 pm
- 16 Replies
- 599 Views
- Last post by Carrie L.
Mon Feb 18, 2013 8:13 pm
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- So what is this stuff?
by Jenise » Sun Feb 17, 2013 8:34 pm
- 10 Replies
- 488 Views
- Last post by Mike Bowlin
Mon Feb 18, 2013 8:10 pm
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- I'm going to sue
by Jenise » Sun Feb 17, 2013 3:20 pm
- 3 Replies
- 317 Views
- Last post by Jenise
Sun Feb 17, 2013 6:33 pm
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- Yikes! Dietary restrictions....
by Mike Filigenzi » Tue Feb 12, 2013 10:59 pm
- 41 Replies
- 1281 Views
- Last post by Mike Filigenzi
Sun Feb 17, 2013 4:36 pm
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- RCP: Espresso Cinnamon Coffee Cake or Muffins
by Jenise » Wed Feb 13, 2013 7:19 pm
- 11 Replies
- 554 Views
- Last post by Karen/NoCA
Sun Feb 17, 2013 3:23 pm
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- Casting call: who should play Ferran Adria?
by Jenise » Wed Feb 13, 2013 10:31 pm
- 7 Replies
- 416 Views
- Last post by Jenise
Sat Feb 16, 2013 4:54 pm
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- Fish Fondu
by Christina Georgina » Tue Feb 12, 2013 4:09 pm
- 6 Replies
- 370 Views
- Last post by Christina Georgina
Fri Feb 15, 2013 10:44 pm
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- The Bitter Barista
by Jenise » Wed Feb 13, 2013 10:26 pm
- 3 Replies
- 325 Views
- Last post by Carrie L.
Thu Feb 14, 2013 10:26 pm
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- Food |Confession: Pepper, so what?
by Peter May » Sat Feb 09, 2013 2:35 pm
- 20 Replies
- 705 Views
- Last post by Bill Spohn
Thu Feb 14, 2013 10:19 pm
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- Bland fish challenge
by Dale Williams » Tue Feb 12, 2013 12:18 am
- 17 Replies
- 675 Views
- Last post by Bill Spohn
Thu Feb 14, 2013 10:15 pm
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- Nuts In Chocolate Chip Cookies: A Must Or No Way?
by Jeff B » Tue Feb 12, 2013 12:20 am
- 7 Replies
- 357 Views
- Last post by Jeff Grossman/NYC
Tue Feb 12, 2013 5:25 pm
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- Tuesday
by Howie Hart » Tue Feb 12, 2013 4:39 pm
- 0 Replies
- 208 Views
- Last post by Howie Hart
Tue Feb 12, 2013 4:39 pm
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- Country Ham Dinner
by Howie Hart » Mon Feb 11, 2013 10:26 am
- 12 Replies
- 526 Views
- Last post by Jenise
Tue Feb 12, 2013 2:08 pm
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