Everything about food, from matching food and wine to recipes, techniques and trends.

You foodies can join in on terroir today, too!

Moderators: Jenise, Robin Garr, David M. Bueker

no avatar
User

David Creighton

Rank

Wine guru

Posts

1217

Joined

Wed May 24, 2006 10:07 am

Location

ann arbor, michigan

Re: You foodies can join in on terroir today,too!

by David Creighton » Sun Sep 30, 2007 4:33 pm

several years ago there was an article on terroir and vegetables in edward behr's 'art of eating'. i thought it made a lot of sense. it seems to me that the state of texas once put a lot of money into trying to create an apple industry - which failed totally; they just don't do well there.
david creighton

Who is online

Users browsing this forum: ClaudeBot and 0 guests

Powered by phpBB ® | phpBB3 Style by KomiDesign