Wine label mind games

Does it bug you as much as it does me when a wine label puts a tasting report right up front and center?

The Cellar Clearance Sale Ending Soon!

The California Wine Club is making room for more wines by opening their cellar to you. Treat yourself to award-winning, handcrafted wines priced as low as $7.99, with $1 shipping. You do not need to be a member to take advantage of this sale. The Cellar Clearance ends on June 15, 2016.
Shop Now
1-800-777-4443 www.cawineclub.com

Subscribe to The 30 Second Wine Advisor! Click here.

Consider if you will La Posta Tinto, an Argentine red blend that I picked up the other day for a penny under 13 bucks. There’s not a lot of information on the label. “Crafted” in Argentina, it says, without the legal language that guarantees where the grapes were grown. There’s no vintage on the label, although the all-knowing Internet suggests it’s 2013.

But right up there in front, in gold letters on red, the label tells me what I’m tasting! “Raspberry and red cherry aromas with hints of mocha & spice,” in block letters on the front of the bottle.

Frankly, even though I have reasonable trust in my analytical skills, I try to avoid reading winemakers’ suggestions, because once I’ve seen them, I can’t un-see them. Even after years of wine tasting and periodic wine judging gigs, I can easily get tangled up in the tricks that your mind plays on you. “You say there’s fennel pollen and elephant sweat in there? Oh, yeah, I’m picking up a little of that, now that you mention it.”

La Posta Tinto with tasting notes on the label!But these tasting notes didn’t work for me. I didn’t find any raspberries, but maybe some kind of tart cherries instead. Mocha? I’m not feeling that, although there’s some warm spice in there. It’s a pretty good, rustic table wine, tart acidity and wisps of tannin surrounding full but rather undifferentiated red fruit and spice. It went pretty well with spaghetti with meat-and-mushroom sauce.

So, please, Mr. Winemaker. You make the wine. I’ll take my own notes, thanks,

If you’d like to try this wine, it’s imported in the U.S. by Vine Connections, of Sausalito, Calif. You can check prices and find online vendors via this link on Wine-Searcher.com.

Check out another affordable Argentine red below, along with a link to our online “Wine Focus” for June, “The Southern Hemisphere.”

 

Today’s Sponsor:

The Cellar Clearance Sale Ending Soon!

The Cellar Clearance Sale Ending Soon!The California Wine Club is making room for more wines by opening their cellar to you. Treat yourself to award-winning, handcrafted wines priced as low as $7.99. Plus, with $1 shipping, you’ll save up to $36 in shipping on every case.
The wines they feature are typically handcrafted in very limited amounts, and in many cases, they are down to our last few cases (or bottles!) of each.
You do not need to be a member to take advantage of this sale.  And, as always, every wine is guaranteed to be delicious.
The Cellar Clearance ends on June 15, 2016.
Shop Now
1-800-777-4443 www.cawineclub.com

 

Wine Focus for June: The Southern Hemisphere

“Book your flights, grab your mosquito repellent (Beware! Zika!) and let’s head for the Southern Hemisphere this month. Got a Pinotage you have been dying to open? Chilean Carmenere? Have an orphan bottle of Penfolds Grange staring at you from the cellar? Well, drink up!”

Want to join the fun? Simply grab your choice of any wine from any nation below the Equator, and bring your observations to this month’s Wine Focus on our WineLovers Discussion Group (WLDG) and our WineLoversPage Facebook page.

You can read the discussion on the forum without registering, but if you’d like to participate in our conversations, you can quickly and easily join the forum via Facebook, using the “Social Login” button at the upper right corner of any forum page to register automatically and log in.

I look forward to seeing you in our wine social media. Welcome!

 

Today’s Tasting Report

Alamos 2014 Mendoza Malbec ($10.99)

Alamos 2014 Mendoza Malbec

Primarily Mendoza Malbec with a bit of Syrah and Bonarda, this is a dark, reddish-purple wine shading to a clear garnet edge. Ripe cherry-berry fruit on the nose carries over intact on the palate with a juicy, zippy flavor of black cherries, blackberries and plums plus a distinct grind of black pepper. A hint of warm spice suggests a touch of oak, but it’s not overpowering. Mouth-watering acidity and light but perceptible tannins build a good, food-friendly structure with a bit of warmth, not out of line at 13.5% alcohol. U.S. importer: Alamos USA, Hayward, Calif. (June 9, 2016)

FOOD MATCH: Argentina is famous for its beef grilled on the parilla, and it would be hard to imagine a better match for the country’s trademark Malbec. That said, this one worked nicely with a gently spicy Korean style bulgogi made with Beyond Meat beefless crumbles.

WHEN TO DRINK: Perfectly drinkable now, but this bright, well-balanced red should drink well for a year or several. I wouldn’t count on significant improvement with extended cellar time, though.

VALUE: With a $10 average U.S. retail price reported by Wine-Searcher.com, it’s a good buy for a simple, rustic table wine.

WEB LINK
Here’s a short fact sheet on the producer’s web page in English. Oddly, the winery’s internet folks haven’t caught up with the 2014 vintage, but I expect the details are similar.

FIND THIS WINE ONLINE:
Compare prices and locate vendors for Alamos Mendoza Malbec on Wine-Searcher.com.

 

Social Media

If you use Facebook, we’d be delighted to have you “Like” our WineLovers Facebook Page. This way you can get Facebook notifications when there’s a new The 30 Second Wine Advisor issue or a topic of particular interest on the WineLovers Discussion Group (WLDG).

If you’re a Facebook user, you can join our forum with a single click! All you need to do is visit the forum and click the “Social Login” link at upper right.

Finally, I welcome social media connections, but if I won’t recognize your name, I suggest that you contact me via Email to wine@wineloverspage.com to let me know that you’ve requested a connection.

Connect with Robin Garr on LinkedIn

Friend Robin Garr on Facebook

Follow @RobinGarr on Twitter

 

Talk About Wine Online

If you have questions, comments or ideas to share about today’s article or wine in general, you’re always welcome to drop by our online WineLovers Discussion Group, the Internet’s first and still the most civil online community. To find our forums, click:

Wine Lovers Discussion Group

Discussions are open for public viewing, but you must register to post. If you’re a Facebook user, you can also now join our forum with a single click! All you need to do is visit the forum and click the “Social Login” link at upper right.

We use only your name and Email to identify you and make no other claim on your Facebook information or privacy. However, if you prefer not to use Facebook, contact me at wine@wineloverspage.com for information about registration.

 

Subscriptions and Administrivia

Unsubscribe:

We’re sorry if you must leave us, but simply click the “unsubscribe” link at the bottom of your Email edition to be instantly removed from the mailing list.

Change address:

The quickest and easiest way to change your Email address is simply to register anew, using the link below. If you are keeping your old address but no longer wish to get the Wine Advisor there, click the unsubscribe link below to take it off our list; if you are closing the mailbox, you needn’t take any action, as our system will delete your old address as soon as the mail to your old address starts to “bounce.”

Subscribe to this weekly E-letter (free)

Wine Advisor Archives

Sponsorship Opportunities:
For information, E-mail wine@wineloverspage.com

Bookmark the permalink.

Read more articles from The 30 Second Wine Advisor


Comments are closed